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Some Images of things on Magpie’s Menu

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Choosing Sustainable Seafood

                      Steelhead with trout eggs     Magpie is proud to be a Sacramento area…

Seasonal Cocktails at the Bar

            Farmer’s Friend is built with a shrub crafted with boysenberries from Root 64 Urban Farm. It includes sage, black…

Book Your Event at Magpie

Magpie is available for parties. Big tables, the patio, the bar or buy outs, Magpie is a great place to throw an event. Have your…

Some Local Art at Magpie

Christopher R. Garcia hails from Modesto, California and is founder of Remontant, a small press that specializes in silkscreen-printing, graphic design, and illustration.    …

Small Plates Any Time of Day

Magpie’s small plates and bites are available any time of the day.  Many are not offered on the to-go menu so visit.  These are samples…

Magpie’s 18th Birthday!Thank You Sacramento. 2023

Seasonal and Sacramento Since 2005 Join Magpie in helping us celebrate 18 years of making food in Sacramento.  Book a table or drop in and…

Magpie is Back Open on Wednesdays. Let’s Drink Wine!

Refresher Course on Wine Wednesdays at Magpie: Magpie is open a 4:30 on Wednesdays There is no Corkage on Wednesdays Buy a bottle of wine…

Magpies are the Bird of The Great Central Valley (Pica nuttalli)

A blessing to have such a creature here in The Central Valley.   This post is basically a bunch of links for people that want to…

SOLD OUT – Truffle Dinner at Magpie February 26th with Truffle Huntress Staci O’Toole and Mila.

Join Magpie in welcoming Truffle Huntress, Staci O’Toole and her Lagotto Romagnolo, Mila for an evening of wine, truffles and Mila!       Menu…

A Look into our Kitchen

We sought to make food reflective of the cultural and agricultural bounties of the Central Valley.

First starting off as a catering company, Magpie has grown into a busy little restaurant in Downtown Sacramento. Since 2005, Magpie has had the focus to serve farm to table fare that reflects the values of life in California’s Central Valley.

“At Magpie, we are more committed than ever to our mission of celebrating what makes our city and region special, and contributing to it by making seasonal, farm-to-table food in Sacramento.”